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Mandarin Pu-erh Tea
The Blue House Aged Little Green Mandarin Pu-erh Tea
A fusion of aged Pu-erh tea and sun-dried tangerine peel, our Little Green Mandarin Pu-erh Tea is a testament to time-honored craftsmanship. Encased in young green mandarin oranges, this tea undergoes a 7-year aging process, allowing the citrus oils to infuse the fermented Pu-erh, resulting in a bold, earthy, and subtly sweet infusion with deep, lingering flavors.
Flavor Profile:
Vibrant Tangerine Essence – Natural citrus oils enhance the tea’s complexity
Rich & Smooth Pu-erh – Aged to perfection for a deep, mellow taste
Subtle Sweetness – A perfect balance of earthy and fruity notes
How to Brew:
Place the whole tea ball or break it apart. Steep in hot water (95°C / 203°F) for 3-5 minutes and re-steep multiple times to enjoy the evolving flavors.
Experience the harmony of aged Pu-erh and sun-dried citrus in every sip. A luxurious, small-batch creation from The Blue House.
Select green tea leaves, freeze-dried raspberry pieces, whole rose petals, raspberry leaf, natural raspberry essence, cornflower blossoms, marigold petals.
To preserve freshness, aroma, and flavor, store your tea in a cool, dry place away from light, heat, moisture, and strong odors.
For the best experience, we recommend keeping your tea in our Indigo Tea Carafe, designed to protect your leaves beautifully and effectively. If you have a well-sealed tea caddy, that is also an excellent option.To preserve freshness, aroma, and flavor, store your tea in a cool, dry place away from light, heat, moisture, and strong odors.
We offer free shipping on orders over $50. Orders processed here will take 5-7 business days to arrive. Delivery details will be provided in your confirmation email.
The Blue House Aged Little Green Mandarin Pu-erh Tea
A fusion of aged Pu-erh tea and sun-dried tangerine peel, our Little Green Mandarin Pu-erh Tea is a testament to time-honored craftsmanship. Encased in young green mandarin oranges, this tea undergoes a 7-year aging process, allowing the citrus oils to infuse the fermented Pu-erh, resulting in a bold, earthy, and subtly sweet infusion with deep, lingering flavors.
Flavor Profile:
Vibrant Tangerine Essence – Natural citrus oils enhance the tea’s complexity
Rich & Smooth Pu-erh – Aged to perfection for a deep, mellow taste
Subtle Sweetness – A perfect balance of earthy and fruity notes
How to Brew:
Place the whole tea ball or break it apart. Steep in hot water (95°C / 203°F) for 3-5 minutes and re-steep multiple times to enjoy the evolving flavors.
Experience the harmony of aged Pu-erh and sun-dried citrus in every sip. A luxurious, small-batch creation from The Blue House.
Select green tea leaves, freeze-dried raspberry pieces, whole rose petals, raspberry leaf, natural raspberry essence, cornflower blossoms, marigold petals.
To preserve freshness, aroma, and flavor, store your tea in a cool, dry place away from light, heat, moisture, and strong odors.
For the best experience, we recommend keeping your tea in our Indigo Tea Carafe, designed to protect your leaves beautifully and effectively. If you have a well-sealed tea caddy, that is also an excellent option.To preserve freshness, aroma, and flavor, store your tea in a cool, dry place away from light, heat, moisture, and strong odors.
We offer free shipping on orders over $50. Orders processed here will take 5-7 business days to arrive. Delivery details will be provided in your confirmation email.
Hear it from them
"I absolutely love these smoothies! They are the perfect way to start my day with a burst of energy."
"Refreshingly tropical, but not too over-sweet."
"A burst of Summer in a glass! So excited these come in bigger sizes now."